1 ripe avocado
1/4 cup sour cream
1/4 cup milk
1 tsp. minced onion
1 clove garlic mashed
2-3 Tbs. lemon juice
1/4 tsp. salt
1 Tbs. minced parsley
1/2 tsp hot sauce
Peel avocado and mash to smooth pulp. Add remaining ingredients and blend with a wire whip. Let stand 1 hour before serving.
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